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Girl in the Shadows (Shadows 2)

Page 39

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The clear white is separated from spent yeast cells and

other solids after fermenting. White wine should be

fermented at cooler temperatures than red and white

wines are consumed when they are relatively young

so they retain fresh and fruity aromas and flavors." He looked at me. I had been watching Echo.

"I'm giving a test on this later." he said.

"Oh. I'm sorry. Trevor. I really did hear

everything you said."

Here.," he said, walking to a stack of cases and

pulling a bottle out of the top one. "I'll give you a taste

of a finished product."

He uncorked it and then poured a little in a

glass. He did the same for Echo. I was surprised. "If s all right. Mrs. Westington lets her have a

little now and then."

We both tasted it. I hadn't drunk much wine in

my life, but I thought it tasted very good and told him

so.

"Yeah, well, there was a time when pride in all

this was waving over this property like a flag." he said

sadly. He glanced at Echo and then turned back to me.

"Everything all right between you and that tutor

fellow?"

"Yes," I said.

"You just be careful about how much you

invest in him," he warned.

"Invest? What do you mean? Invest of what?" "Of yourself," he said. "A good relationship,

like this wine, needs a hospitable environment and

time to age properly."

I smiled. "Okay."

"I got no right to advise anyone about



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