Brown ground beef with onion.
Drain grease.
Put back on heat. Add tomato soup, yellow mustard, brown sugar, Worcestershire, salt and pepper.
Bring to simmer.
Simmer for 1 hour.
Serve on your favorite bun.
***Halve or quarter the recipe if you’re not cooking for Lo and the boys.
Coming Soon
Trapped with the Bad Bay
Wild Preacher’s Club, book 2
Thrill Seeker
Kings of Vengeance MC, book 5
About the Author
Wall Street Journal and USA Today bestselling author Winter Travers is a devoted wife, mother, and aunt turned author who was born and raised in Wisconsin. After a brief stint in South Carolina following her heart to chase the man who is now her hubby, they retreated back up North to the changing seasons, and to the place they now call home.
Winter spends her days writing happily ever-afters, and her nights being a karate mom hauling her son to practices and tournaments.. She also has an addiction to anything MC related, puppies, and baking.
Winter loves to stay connected with her readers. Don’t hesitate to reach out and contact her.
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Dive into the first chapter of Nickel!
Nickel
Fallen Lords MC
Book 1
Chapter 1
Karmen
I couldn’t find a box big enough to fit him in.